Cafe Murano Book Club

Last Sunday of each month 6.00pm-9.00pm at Cafe Murano Bermondsey

Welcome cocktail and nibbles

Two course menu with wine

A 60-minute chat with the featured writer and hosted by Mark Diacono.

Q&A opportunity

Ticket price £85pp

0203 985 1545

A monthly celebration of the best food writing with Angela Hartnett, Mark Diacono & invited authors
Taking place on the final Sunday of every month at Cafe Murano Bermondsey, tickets will also include a bespoke two-course dinner inspired by the respective guest.
Hosted by food writer Mark Diacono, our Book Club evenings include an interview in which we hope to find out what brought our guest to this point in their career, what inspired their latest book, and more. There’s also a Q&A, giving you the opportunity to ask questions, and to buy their latest book and have it signed and dedicated.

And of course, there will be the familiar Cafe Murano hospitality: a two-course meal, wine, cocktail and nibbles on arrival is all included in the price.

Sunday 28th July – Rachel Roddy

Rachel Roddy is a food writer from London living in Rome since 2005. She is the author of three books about Italian food, contributes regularly to a number of publications both in the UK and Italy, and for nine years has written a weekly column in The Guardian newspaper called A Kitchen in Rome.

Her first two books, Five Quarters (2015) and Two kitchens (2017) were published by Headline and Five Quarters: recipe and notes from a kitchen in Rome is being reissued this June. Meanwhile an A to Z of pasta was published in 2021.
Cafe Murano Book Club will provide guests with an opportunity to go behind the scenes of these writers’ minds, creative processes, and forthcoming publications. The entire experience – including a welcome cocktail, signature Cafe Murano nibbles and a two-course menu – will be influenced by the speakers’ themes.
Book here
Tickets are £85
The evening starts at 6.00pm for welcome cocktail and nibbles.
Ticket price includes: All food and drink – a welcome cocktail and snack, a 2 course menu with wine.
A 45-minute chat with the writer hosted by Mark Diacono.
Q&A opportunity.
Book signing – note: books are not included in the ticket price.
Approx. 9.00pm Finish
Email for questions.